Celebrating 18 Years of Flavor, Passion & Connection

AYZA Wine & Chocolate Bar celebrates its 18th anniversary! Discover the story of our beloved NYC restaurant, from our humble beginnings to becoming a cherished destination for romantic evenings and special celebrations. Join us as we look back on 18 years of success and share our excitement for the future.

In the heart of New York City, where culinary dreams are born and often, just as quickly, fade, one establishment has not only survived but thrived for nearly two decades. AYZA Wine & Chocolate Bar is proudly celebrating its 18th anniversary. This isn’t just a milestone; it’s a testament to passion, perseverance, and the unwavering loyalty of thousands of guests who have walked through its doors. As we raise a glass to 18 years of shared laughter, intimate conversations, and delectable indulgence, we invite you to journey with us through the remarkable story of AYZA – from its humble beginnings to becoming a beloved institution in the bustling metropolis. We’ll explore the vision that sparked its creation, the challenges it overcame, and the unique elements that have cemented its place in the hearts of New Yorkers and visitors alike. And to truly capture the essence of this incredible journey, we’ll also share a special commemorative video, a visual ode to AYZA’s evolution from its very first days to the vibrant present.

The Early Days: A Dream of Wine and Chocolate

Every great story has a beginning, and AYZA’s tale commenced in 2007 with a vision as unique as it was ambitious. Born from the shared passion for food and hospitality of its founders, Aytac and Zaf, AYZA set out to create an establishment unlike any New York had seen before. They recognized that wine and chocolate, universal languages of pleasure and comfort, held a special appeal for New Yorkers. The idea was simple yet revolutionary: to bring together the finest wines, artisanal chocolates, gourmet food, impeccable service, and an enchanting setting under one roof. Their goal was singular: to create happy people, ensuring every customer left with the sweet taste of chocolate, whether they had indulged in it or not. This dedication to delighting patrons proved to be a powerful recipe for success, exceeding even their most optimistic hopes.

The initial years were a whirlwind of learning and growth. Despite being younger and less experienced, Aytac and Zaf possessed the knowledge, passion, and courage to introduce their distinctive concept to the vibrant culinary scene of New York City. The first year was an amazing start, marked by significant recognition. AYZA Wine & Chocolate Bar quickly garnered attention, even being featured on the popular show “My Fair Wedding” with David Tutera in 2008. This early exposure was a testament to their unique offering and commitment to excellence. During this feature, AYZA’s co-owner, Zafer Sevimcok, shared his phenomenal knowledge on wine and chocolate, further solidifying AYZA’s reputation as a destination for connoisseurs and casual diners alike. This early success laid a strong foundation for the years to come, proving that their dream of a wine and chocolate haven resonated deeply with the city’s discerning palate.

A Recipe for Success: What Makes AYZA Special

AYZA’s enduring success in a city known for its demanding culinary landscape is no accident. It’s the result of a meticulously crafted experience built upon several pillars of excellence. At its core is the New American Cuisine, a diverse and innovative menu that constantly evolves while maintaining a commitment to quality ingredients and creative dishes. From savory entrees to delectable desserts, each offering is designed to complement the extensive wine list and signature chocolate martinis, creating a harmonious culinary journey for every guest.In a city teeming with dining options, Ayza NYC stands out.

Beyond the plate, AYZA has cultivated an ambiance that is both sophisticated and inviting. The restaurant is renowned for its romantic, elegant, and cozy atmosphere, making it a perfect setting for intimate dinners, celebratory gatherings, or simply a relaxed evening out. The unique interior, a masterpiece by artist Sinem Disli, features 33 handmade iridescent yellow light fixtures that evoke the serene beauty of a gently sloping night sky. This artistic touch, combined with charming indoor and outdoor seating options, including a flower-adorned garden with a vintage trolley, creates an unforgettable visual and sensory experience. Whether you’re nestled indoors under the soft glow of the lights or enjoying the vibrant energy of Midtown Manhattan from the outdoor patio, AYZA offers a distinct sense of place.

Crucially, AYZA’s commitment to exceptional service has been a cornerstone of its longevity. The team understands that dining is not merely about food; it’s about creating memorable moments. From the moment guests step through the door, they are met with a warm welcome and attentive care, ensuring that every need is anticipated and met with genuine hospitality. This dedication to personalized service transforms a meal into an experience, fostering a sense of belonging and making guests feel truly valued.

Finally, the vibrant community that has grown around AYZA is a testament to its impact. For 18 years, AYZA has been more than just a restaurant; it has been a backdrop for countless first dates, anniversaries, proposals, and celebrations of all kinds. It’s a place where milestones are marked, friendships are forged, and memories are made. The unwavering loyalty of its customer base, who have returned time and again to share in the AYZA experience, speaks volumes about the deep connection the restaurant has forged with the heart of New York City. This symbiotic relationship between AYZA and its patrons is a powerful force, driving its continued evolution and success.

18 Years and Counting: A Milestone in the Making

Our 18-year journey of success and our standing as one of New York’s most prominent restaurants have been featured in several news outlets. We wanted to share this exciting news with you and express our gratitude for your continued support, which has made AYZA the valued establishment it is today. Thank you for being a part of our story. Click here for the full article

Over these 18 years, AYZA has been the silent witness to countless personal stories. It has been the setting for nervous first dates that blossomed into lifelong partnerships, for anniversary dinners celebrating decades of love, and for joyous gatherings marking graduations, promotions, and family reunions. Each table, each corner, holds a whisper of these cherished moments. While specific customer stories are myriad and personal, the collective experience of thousands of patrons forms the rich tapestry of AYZA’s history. The consistent expressions of customer appreciation, whether through heartfelt reviews or simple words of thanks, have been a constant source of pleasure and motivation for the AYZA team. It’s this deep connection with its community that truly defines AYZA’s success.

A Toast to the Future

As AYZA embarks on its next chapter, the future is bright, built upon the strong foundations of its past. The commitment to its core values – exceptional cuisine, enchanting ambiance, impeccable service, and a deep connection with its community – remains unwavering. AYZA will continue to be a sanctuary where guests can escape the city’s hustle and bustle, finding solace and joy in every sip and every bite. The team is dedicated to innovating and evolving, ensuring that AYZA remains a relevant and cherished destination for years to come, while always preserving the unique charm and warmth that have defined it for 18 years. We invite you, our valued patrons, to continue this incredible journey with us, to create new memories, and to celebrate the enduring spirit of AYZA. Join us as we raise a toast to many more years of success, shared moments, and the sweet taste of chocolate and wine.

Celebrate with Us!

🍷 Celebrate With Us!
This Thursday, we’re raising a glass to 18 incredible years of AYZA—and you’re invited to join the celebration.

Say “Cheers to Ayza” when you dine with us, and enjoy a complimentary glass of wine on the house. Because milestones like this are meant to be shared with you.

📍 Available at AYZA Wine & Chocolate Bar
📅 Thursday, July 17, 2025
🥂 One toast = one glass. Simple as that.

Let our team know, and we’ll take care of the rest.