2024
© AYZA
pickled peppers & freshly chopped parsley
a medley of olives bathed in herb-infused evoo
freshly chopped parsley & juicy kalamata olive
crunchy tortillas chips & mango radish salsa
organic honeycomb, fig jam and fresh berries, crumbled walnut, creamy burrata served w/ toasted rosemary bread
eggplant, olives, hummus and guacamole
sweet, caramelized goat cheese, mixed field greens, toasted walnuts & baby candied beets
crunchy iceberg lettuce, juicy cherry tomatoes, roasted red peppers, golden croutons & homemade blue cheese dressing
arugula, juicy watermelon - melon, feta cheese, fresh mint leaves, and lemon juice w/ roasted pumpkin seeds
(ADD SHRIMP / CHICKEN $10 OR TOFU $6)
british - pasteurized cow
french - pasteurized cow
italian - pasteurized cow
french - raw goat
swiss - raw cow
italian - raw cow
spanish - raw sheep
usa - vegan
italian - dry salt cured beef
italian - sweet pork salami
italian - salt cured pork
creamy potato gratin, bathed in a velvety cream sauce, and adorned with tender vibrant spears of fresh asparagus
bbq pulled pork, hass avocado, sriracha aioli, red cabbage, watermelon radish open face corn arepas
exotic wild mushrooms, fresh mozzarella, peppery arugula, a dusting of Parmigiano, and a drizzle of luxurious truffle
mixed baby field greens, cornichon, beefsteak tomato, caramelized onion, wild mushroom & melted white cheddar, served w/ fried baby gold potatoes (add bacon 3 - add avocado 5)
fresh avocado encased in herb-infused breadcrumbs, served with a tangy sriracha dip (5 pieces)
crisp dumplings filled with baby shrimp, complemented by a garlic chili sauce and a refreshing yellow sea wakame salad
creamy slices of ripe avocado & crisp red cabbage & aioli sauce
tender chicken lollipops glazed with a fiery sesame hoisin sauce, served atop flaky rice noodles
comforting spinach and artichoke dip enveloped in hearty irish cheddar, served with warm pita bread
a rich garlic cream sauce, cured bresaola, tomatoes & a lavish truffle drizzle
lime-marinated chicken, cotija cheese, tender artichoke, vibrant pico de gallo & a dollop of sour cream (2 pieces)
baked in a delicate white wine sauce & hint of chili flakes and a touch of paprika.
baked in a delicate white wine sauce & hint of chili flakes and a touch of paprika.
parmigiano & freshly cracked black pepper and butter
2024
© AYZA