$99 per person + tax + service
Empire Steak Tartare
chopped jalapeño, olive oil, brown mustard seeds, capers, cornichons, and shallots, crowned with a quail egg. Comes with a side of toasted rosemary bread
Pettit Lobster Tacos (+$6) (GF)
Garlic butter lobster, red cabbage, salsa verde & garnished with tobiko
Citrus Pearl Tuna Ceviche (GF)
Refreshing aguachile, tuna sashimi, tobiko pearls
Black Truffle Fig Berries Burrata (VT)
Creamy burrata served with organic fig jam, fresh berries, crumbled walnuts, & toasted rosemary bread
Roasted Chick Peas Caesar Salad (VT) (GF)
Crisp romaine, roasted chickpeas, classic Caesar dressing, shaved Parmesan, finished with lemon & black pepper.
Burgundy-Braised Short Rib (+$8) (GF)
Slow-cooked short ribs. Served with a creamy potato purée au gratin & a savory red wine beef jus.
Slow Roasted Chicken (GF)
Succulent roasted chicken paired with roasted peppers, baby spinach, and a creamy avocado salsa verde
Stir Fried Kimchi Cauliflower Rice (VG)
Asian-inspired cauliflower rice paired with carrots, onions, and kimchi, all garnished with sesame seeds, grilled tofu, & a drizzle of hoisin sauce.
Mediterranean Seared Branzino (GF)
Charred cherry tomatoes, rainbow radish, dill-infused olive oil, & a delicate white wine tomato sauce
Golden Lobster Ravioli (+$10)
Delicate lobster-filled ravioli in a rich white wine garlic butter sauce, topped with Parmesan, fresh basil, chives, & sautéed garlic butter lobster meat.
NY Passion Fruit Cheesecake & Shaved Chocolate Tiramisu
Champagne Toast
A Main Course Curated Wine Selection
A Dessert Wine Selection

Celebrate love in the heart of Midtown Manhattan with Ayza Wine & Chocolate Bar's exclusive Valentine's Day dinner NYC experience. At $99 per person, our three-course menu is crafted to impress from elegant starters to indulgent desserts, every dish is designed to make the evening unforgettable.
Begin with starters like the Empire Steak Tartare crowned with a quail egg, the Citrus Pearl Tuna Ceviche, or the Black Truffle Fig Berries Burrata. For your main course, choose from showstoppers including the Burgundy-Braised Short Rib, the Mediterranean Seared Branzino, or the Golden Lobster Ravioli in a white wine garlic butter sauce. The evening ends on a sweet note with NY Passion Fruit Cheesecake and Shaved Chocolate Tiramisu.
Elevate your Valentine's dinner with our Wine Experience Upgrade (+$49) featuring a Champagne toast, a curated main course wine selection, and a dessert wine pairing. It's the perfect finishing touch for a truly special evening. Steps from the Empire State Building, Ayza's intimate atmosphere sets the perfect stage for romance.
This Valentine's Day, make it a moment worth remembering. Reserve your table now.
(VT)vegetarian / (VG)vegan / (GF)gluten free / (DF)dairy free / (R)raw / (P)pasteurized
Please inform your server if you have any dietary restrictions or food allergies. Consuming raw or undercooked meals may increase risk of foodborne illness.